Drawing influence from the landscape and the thriving fauna surrounding Pico de Loro Cove, Pico Sands Hotel’s newly-upgraded guest rooms deliver contemporary comforts and a spacious laidback atmosphere where guests are invited to unwind and recharge in nature. For inquiries, call reservations at (02) 8464-7888 or email [email protected] #ReadyWhenYouAre #SustainablySafe
Job Purpose
Perform efficient operation, preventive maintenance and repair of AC, Refrigeration and Kitchen equipment, facilities and systems.
Task List
1. Maintenance and Repairs
Ensures that maintenance and repair of AC, refrigeration and kitchen equipment and systems are carried out in accordance with Standard Engineering practices.
2. Environmental Awareness
3. Emergency Activities
4. Others
Job Purpose
Assist the Chief Engineer on the day to day activities and operation of Engineering Department. Assuming full responsibility and authority for the department, in the absence of the Chief Engineer. Responsible for the proper and smooth operation, repair and maintenance of all Engineering related machineries, equipment and facilities, to prevent untimely breakdowns. Conducts daily inspection and monitoring around the property to ensure efficiency and good working conditions of all Engineering facilities and installations, as per company safety, security and hygiene standards. Responsible for the daily delegation of works and tasks to staff. Providing supervision and leadership to support, guide, train, coach and develop team members. Ensure that operational problems and challenges are promptly brought to the attention of the Chief Engineer for discussion and resolution.
Task List
Job Purpose
Mainly responsible to oversee all the logistics of an event. He / She is in charge of the detailing, planning, organizing, managing and coordination of physical requirements and services needed in a particular event. He/ She will ensure smooth event execution from the National Sales Office to the Property. He / She is expected to project a positive image of the company and should be able to manage people and time effectively while ensuring a successful event experience to the clients.
Task List
Job Purpose
Responsible for supporting the Executive Chef in developing a work environment where each department head manages by Financial Objectives and take an active role in fostering an aggressive Sales Culture thru excellent Customer Service and Sound Expense Management resulting to Financial Success driven by Leadership.
Task List
Job Purpose
Responsible for the operational and administrative functions of the entire kitchen department, with strict adherence to the company’s code of conduct & discipline, Vision, Mission and Values, and the set company standards on food preparation, presentations & safety & hygiene.
Task List
